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The Indiana State Department of Health (ISDH), the Indiana Department of Homeland Security (IDHS) and the Indiana Department of Education (IDOE) are closely monitoring human cases of swine influenza A (H1N1) virus infection identified in the United States.
Swine influenza A (H1N1) symptoms
The symptoms appear to be similar to the symptoms of regular human seasonal
influenza, including fever, lethargy, lack of appetite and coughing. Some
people with swine flu also have reported runny nose, sore throat, nausea,
vomiting and diarrhea.
How it spreads
Spread of this swine influenza A (H1N1) virus is thought to be happening in the same way
that seasonal flu spreads. Flu viruses are spread mainly from person to person
through coughing or sneezing of people with influenza. Swine influenza viruses
are not transmitted by food. You cannot get swine influenza from eating pork or
pork products. Eating properly handled and cooked pork and pork products
is safe. Cooking pork to an internal temperature of 160°F kills the swine
flu virus as it does other bacteria and viruses.
Precautionary measures
As a precautionary measure, schools are encouraged to review their emergency
preparedness plans and encourage students and staff to follow the same everyday
actions used to prevent the spread of any cold or flu:
More information
For the latest information related to human cases of swine flu, visit
http://www.cdc.gov/swineflu/index.htm
or http://www.in.gov/isdh/.